PolyScience Culinary PolyScience CHEF Series Sous Vide Commercial Immersion Circulator

PolyScience Culinary PolyScience CHEF Series Sous Vide Commercial Immersion Circulator

The CHEF Series Commercial Immersion Circulator is the leading sous vide cooking device used by the worlds best chefs | Large, back-lit LCD screen displays set & actual temperatures | Circulates ...

  • MPN: PS-SVC-AC1B
  • UPC: 0759284226643
  • Listing: C06BAA5270

2places to buy. from ₨171,325.80 to ₨208,936.96

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Lercos Foodservice & Hospitality

171,32580
PKR  
offer flagged flag +1 vote up 04/30/2021

 [converted from usd currency] https://www.amazon.com/gp/offer-listing/b0...

AMI Ventures Inc

208,93696
PKR 21.95%(+37,611.16PKR)
offer flagged flag +1 vote up 05/27/2021

 [converted from usd currency] https://www.walmart.com/ip/polyscience-che...

02/07/2025 18:44:24 [WSPGF8934AB6224C229791F9] [DM-N]

The CHEF Series Commercial Immersion Circulator is the leading sous vide cooking device used by the worlds best chefs | Large, back-lit LCD screen displays set & actual temperatures | Circulates and heats up to 30L bath volume (8 gallons) | 1100 watt heater 0.07 stability | Award-winning design delivers outstanding results under the toughest conditions and demands

The Sous Vide Professional CHEF Series sets the standards for sous vide cooking. It was developed to meet the requirements of the world's best chefs and adds a whole new dimension of control to your kitchen. Its aesthetics, easy handling and flexibility are unique and without compromise. Professional and aspiring home chefs achieve perfect, repeatable results every time with the Sous Vide Professional CHEF Series. Precise temperature control within 1/10th of a degree with water circulation providing maximum consistency (compared to non-stirred devices). Compact design makes for easy storage; clamp the Sous Vide Professional CHEF SERIES to any size tank with rounded or flat walls up to 30 litres. The Sous Vide Professional CHEF SERIES includes: Protective Travel and Storage Case. "Sous Vide and Precise Temperature Cooking - Technique and Recipes", including a temperature reference table. The Sous Vide Professional CHEF SERIES meets ETL commercial and sanitation approval.

02/07/2025 18:44:24 [WSPGF8934AB6224C229791F9]

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